Loading...
Order Online from Kub Kao Mount Lawley Thai Cuisine * 568 Beaufort St MOUNT LAWLEY WA 6050 * Online Menu * Takeaway * Secure Online Payments *
- Thai
568 Beaufort St, Mount Lawley Wa 6050
Closed Now
Loading...
Pad Thai noodle with eggs, shrimp, tofu, red onion, chives, bean sprout, roasted peanut and special Kub Kao homemade Pad Thai sauce
Tender beef slowly cooked with fresh Massaman curry paste and sweet potatoes.
Thai green curry flavored with Thai eggplant, capsicum, beans, kaffir lime leaves, fresh chilli, and basil leaves.
Deep-fried crispy rolls filled with cabbage, carrot, vermicelli, served with sweet chilli sauce.
Stir-fried chicken breast with roasted cashew nuts, mild chilli jam, broccoli, onion, capsicum, and spring onion.
Deep-fried crispy rolls filled with cabbage, carrot, vermicelli, served with sweet chilli sauce.
Assorted vegetables cooked with potatoes in signature curry spices and wrapped in puff pastry, served with cucumber relish.
Battered fried marinated chicken wings, served with sweet chilli sauce.
Grilled marinated chicken tenderloin on skewers, served with peanut sauce and cucumber relish.
Grilled marinated pork, served with homemade chilli dip.
Fried marinated prawns coated with roasted coconut, served with sweet chilli sauce.
Mild coconut soup with mushroom, galangal, onion, tomatoes, lemongrass, and kaffir lime leaves.
Most popular spicy and sour soup with onion, mushroom, tomatoes, lemongrass, kaffir lime leaves, and galangal
Pad Thai noodle with eggs, shrimp, tofu, red onion, chives, bean sprout, roasted peanut and special Kub Kao homemade Pad Thai sauce
Inspired by Larb salad. Deep-fried spicy marinated pork minced with red onion, coriander, mint, chilli, kaffir lime leaves, and roasted rice powder, served with mixed salad and cucumber.
Grilled beef rump in a creamy red curry sauce with red chilli and kaffir lime leaves.
Stir-fried hot and spicy sauce with garlic, chilli, green peppercorn, and Thai herbs.
Stir-fried marinated beef with garlic, chilli, and red wine sauce, served with mixed salad.
Stir-fried twice-roasted pork with garlic, chilli, green peppercorn, and kaffir lime leaves.
Battered fried prawns with hot tamarind sauce and steamed Asian vegetables.
Deep-fried whole barramundi fish with Kub Kao's special sauce, fresh pineapple, cherry tomatoes, kaffir lime leaves, and basil leaves.
Deep-fried whole barramundi fish with creamy Choo Chee curry sauce, red chilli, and kaffir lime leaves.
Thai green curry flavored with Thai eggplant, capsicum, beans, kaffir lime leaves, fresh chilli, and basil leaves.
Tender beef slowly cooked with fresh Massaman curry paste and sweet potatoes.
Marinated roast duck in red curry with lychees, cherry tomatoes, capsicum, snow peas, kaffir lime leaves, and basil leaves.
Fresh pineapple in red curry with capsicum, cherry tomatoes, kaffir lime leaves, and basil leaves.
Char-grilled beef rump in Thai chilli lime dressing with onion, cherry tomatoes, kaffir lime leaves, lemongrass, and Thai herbs.
Marinated roast duck slices in a light soy sauce dressing mixed with warm coconut cream, lychees, chilli, lime, red onion, kaffir lime leaves, lemongrass, cherry tomatoes, and Thai herbs.
Roasted pork belly in Thai chilli lime dressing with fresh pineapple, red onion, kaffir lime leaves, lemongrass, Thai herbs, caramelized palm sugar, and fish sauce drizzle, served with pickled fennel.
Char-grilled prawns in Thai chilli lime dressing with mild chilli jam, red onion, cherry tomatoes, cucumber, kaffir lime leaves, lemongrass, fried onion, and Thai herbs.
Stir-fried with Kub Kao homemade peanut sauce, garlic, broccoli, capsicum, snow peas, and spring onion.
Stir-fried chicken breast with roasted cashew nuts, mild chilli jam, broccoli, onion, capsicum, and spring onion.
Stir-fried roasted pork belly with red curry paste, beans, chilli, and kaffir lime leaves.
Traditional Thai spicy stir-fried dish with garlic, beans, chilli, and basil leaves.
Traditional Thai spicy stir-fried dish with garlic, beans, chilli, and basil leaves.
Stir-fried marinated beef with garlic and pepper sauce, served with mixed salad, cucumber, and Sriracha chilli sauce.
Stir-fried assorted green vegetables with garlic and light soy sauce.
Fried rice with eggs and the meat of your choice, served with slices of cucumber and lemon.
Fried rice with Tom Yum flavor, prawns, egg, cherry tomatoes, onion, kailan, and Thai herbs.
Preorder for 11:30 AM